Cake Topper for Cupcake tower: Red Velvet Cake with Cream Cheese Pecan Filling and Fondand Covering. Mom and Dad are also made of Fondant.
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8 dozen mini cupcakes to go
*Dark Chocolate Cake with Fudge Frosting *Vanilla Cake with Vanilla Bean Buttercream *Lemon Cake with Passion Fruit Buttercream *Carrot Cake with walnuts and topped with Cream Cheese Frosting *Southern Red Velvet Cake with Cream Cheese Frosting *Coconut Cake with Lime Cream Cheese Frosting *Espresso Chip Cake with Mocha Frosting *Classic Butter Cake with Mascarpone Cream and Fresh Strawberries...our version of "Strawberry Shortcake" *"Caramel Apple" Apple Spice Cake with Caramel Buttercream *"Rocky Road" Chocolate Cake with Almonds, Chocolate Chips, Mini Marshmallows with Toasted Marshmallow Frosting
*Pineapple Cake with Brown Butter Buttercream Regular $3.00ea Mini $ .95ea (minimum 1 dozen/1 flavor) Specialty Cupcakes $3.00-$4.25 per cupcake For more information or to place your order please call 425.275.7330
or email me at stefanie@cakesbyfrosted.com
8 dozen mini cupcakes to go
Cake Menu
Cake Flavors
$2.25 per slice
Dark Chocolate, Vanilla Bean, Lemon, Southern Red Velvet, Cinnamon Spice
$3.00 per slice
Carrot, Coconut, Banana Nut, Espresso, Almond, Apple Spice
Fillings
Mascarpone Cream, Vanilla Mousse, Lemon Curd, Cream Cheese, Raspberry buttercream, Strawberry buttercream, Coconut Lime, Chocolate orange Ganache, Chocolate Fudge, Pecan cream cheese, Raspberry, Strawberry and Orange Jam
Frostings
Buttercream: Chocolate, Vanilla, White Chocolate and Lemon.
Chocolate Fudge, Shiny Chocolate Glaze, Cream Cheese
Fondant icing additional $1.50/serving
Cupcake Menu
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